Difference between revisions of "Egyptian Kofta"

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[[Category:Egyptian cuisine]]
 
[[Category:Egyptian cuisine]]
[[Category:Egyptian Meat Dishes]]
+
[[Category:Meat Recipes]]
 +
[[Category:Egyptian cuisine]]
 
[[Category:Beef Recipes]]
 
[[Category:Beef Recipes]]

Revision as of 17:46, 19 April 2012


Description

Ingredients

Directions

  1. Mince Beef and onions twice (till smooth consistency),soak bread in milk and add to meat together w/ the seasoning.
  2. Mix well and shape into rounds 2-3 inch in diameter.
  3. Grill or fry on skewers or in a double grill untill cooked.