Difference between revisions of "Alternative:Fruit Cake"
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Revision as of 17:06, 9 May 2012
| Alternative:Fruit Cake | |
|---|---|
| Category: | Cake recipes |
| Servings: | Limited portion |
| Time: | 50 minutes |
| Difficulty: |  |
Ingredients
- 8 eggs, yolk only
- 2 cups (300 g) white sugar
- 1 cup (150 g) butter
- 2 tbsp cake emulsifier
- 50g grated orange
- 2½ cups (375 g) flour
- 1½ tbsp baking soda
Garnishing
- 10 pieces oranges
- 100g strawberry, cut into 2 pieces
- 75g kiwifruit
- 100g white cream
Procedure
- Mix all the egg yolks, butter, sugar and cake emulsifier until expanded with mixer.
- After expanded, add the flour, baking soda and grated orange.
- Spread the baking pan with butter.
- Move the mixture into baking pan, and then bake it for 20 minutes at 360°F (185°C).
- After baked, move into the plate and spread all cake sides with white cream.
- Garnish with orange, strawberry and kiwifruit, and serve for family or kids.
