Difference between revisions of "Chakery"

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[[Category:Couscous Recipes]]
 
[[Category:Couscous Recipes]]
 
[[Category:Evaporated milk Recipes]]
 
[[Category:Evaporated milk Recipes]]
[[Category:Gambian Desserts]]
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[[Category:Gambian cuisine]]
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[[Category:Desserts Recipes]]
 
[[Category:Pineapple Recipes]]
 
[[Category:Pineapple Recipes]]
  
 
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[[Category:Sour cream Recipes]]
 
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[[Category:Yogurt Recipes]]

Revision as of 10:53, 9 May 2012

Ingredients

Directions

  1. Mix all the ingredients except the couscous together to make the sauce.
  2. Cook the couscous separately with water.
  3. Serve chakery sauce over couscous and enjoy!.