Difference between revisions of "Crunchy Bacon Chip Dip"
RealRecipes (talk | contribs) m (Text replace - "Category:Cathy's Recipes" to "Category:North American cuisine") |
RealRecipes (talk | contribs) m (Text replace - "== contributed by ==" to "==References== <references/>") |
||
| Line 39: | Line 39: | ||
| − | == | + | ==References== |
| + | <references/> | ||
* [http://Groups.Yahoo.Com/Group/Catsrecipes/ Catsrecipes Y-Group] | * [http://Groups.Yahoo.Com/Group/Catsrecipes/ Catsrecipes Y-Group] | ||
Revision as of 14:44, 31 March 2012
Crunchy Bacon Chip Dip
? c Softened cream cheese
- 2 t Catsup
- 1 t Prepared mustard
Dash of ground ginger
? c sour cream
? c Chopped Cooked Bacon
Potato Chips or Crackers
Combine cream cheese, Catsup, mustard, ginger, sour cream And Bacon. BlendWell. Serve With Chips or Crackers.
Yield: About 1 Cup
Cookbook: The Illustrated Encyclopedia of American Cooking
Author: Editors of Favorite Recipes Press
Typed By: Susan Godfrey
