Difference between revisions of "Pink Butter"

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m (Text replace - "Directions" to "Procedures")
 
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* [[salt]]  
 
* [[salt]]  
  
== Directions ==
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== Procedures ==
 
# Sieve the roasted [[beet]].  
 
# Sieve the roasted [[beet]].  
 
# Mix a teaspoon of [[beet]] purée with the [[butter]].  
 
# Mix a teaspoon of [[beet]] purée with the [[butter]].  
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[[Category:Flavored butter Recipes]]
 
[[Category:Flavored butter Recipes]]
[[Category:Romanian Snacks]]
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[[Category:Romanian cuisine]]
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[[Category:Appetizer Recipes]]
 
[[Category:Beet Recipes]]
 
[[Category:Beet Recipes]]
[[Category:Recipes that need photos]]
 

Latest revision as of 20:01, 13 July 2012

Description

In Romanian: Unt roz

Ingredients

Procedures

  1. Sieve the roasted beet.
  2. Mix a teaspoon of beet purée with the butter.
  3. Add salt to taste.