Difference between revisions of "Sweet and Sour Pork Chops"
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[[Category:Brown sugar Recipes]] | [[Category:Brown sugar Recipes]] | ||
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[[Category:Ketchup Recipes]] | [[Category:Ketchup Recipes]] | ||
[[Category:Mustard seed Recipes]] | [[Category:Mustard seed Recipes]] | ||
[[Category:Pork Recipes]] | [[Category:Pork Recipes]] | ||
[[Category:White vinegar Recipes]] | [[Category:White vinegar Recipes]] | ||
Latest revision as of 13:37, 31 March 2012
Sweet And Sour Pork Chops
- 6 Pork Chops
- 1 Tbsp Dijon mustard
- 1 c water
- 1/2 c ketchup
- 3 Tbsp brown sugar
- 4 Tbsp white vinegar
- 1 Tbsp Worchestershire Sauce
Pre-Heat Oven to 350. Place Pork Chops in a Baking Dish. Mix AllIngredients in a Bowl And Pour Over Pork Chops. Cover With Foil AndSlice Holes in It. Place in Oven And Cook For 1-1/2 Hrs.
Courage is Doing What You're Afraid to Do. There Can be no Courage Unless You're Scared.
Eddie Rickenbacker
