Difference between revisions of "Water-fried Chicken"

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== Directions ==
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== Procedures ==
 
# [[salt|Salt]] and [[pepper]] the [[chicken]].
 
# [[salt|Salt]] and [[pepper]] the [[chicken]].
 
# Place the chicken in a well-greased [[skillet]].
 
# Place the chicken in a well-greased [[skillet]].

Latest revision as of 12:16, 28 June 2012

Description

This recipe comes from a former teacher of mine, Mrs. Watford, and provides an easier, alternative method of cooking chicken for those that want to eat a little healthier.

Ingredients

Procedures

  1. Salt and pepper the chicken.
  2. Place the chicken in a well-greased skillet.
  3. Cook lightly on both sides.
  4. Cover completely with water.
  5. Wait until the water is completely gone and an orange crust forms.
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