Difference between revisions of "Danablu-Creme"

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* chopped [[chives]]
 
* chopped [[chives]]
  
== Directions ==
+
== Procedures ==
 
# Spread white or whole-wheat bread with equal parts [[Danish blue]] cheese and soft [[sweet butter]], mixed together until smooth.
 
# Spread white or whole-wheat bread with equal parts [[Danish blue]] cheese and soft [[sweet butter]], mixed together until smooth.
 
# Top with slices of cold roast [[beef]] and sprinkle with chopped [[chives]].
 
# Top with slices of cold roast [[beef]] and sprinkle with chopped [[chives]].
  
[[Category:Danish Snacks]]
+
[[Category:Danish cuisine]]
[[Category:Danish Meat Dishes]]
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[[Category:Snack Recipes‏‎]]
 +
[[Category:Danish cuisine]]
 +
[[Category:Meat Recipes]]
 
[[Category:Spread Recipes]]
 
[[Category:Spread Recipes]]
 
[[Category:Beef Recipes]]
 
[[Category:Beef Recipes]]
 
[[Category:Chives Recipes]]
 
[[Category:Chives Recipes]]
[[Category:Danish blue Recipes]]
+
[[Category:Danish cuisine]]
 +
[[Category:blue Recipes Recipes]]

Latest revision as of 13:14, 15 July 2012

Description

Danish blue cheese spread

File:731331363.jpg
Danablu-Creme

Ingredients

Procedures

  1. Spread white or whole-wheat bread with equal parts Danish blue cheese and soft sweet butter, mixed together until smooth.
  2. Top with slices of cold roast beef and sprinkle with chopped chives.