Difference between revisions of "Thai Lemonade"

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This is the Thai version of lemonade. Serves four.
 
This is the Thai version of lemonade. Serves four.
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# Finish with lime discs.
 
# Finish with lime discs.
  
[[Category:Beverage recipes|Lemonade]]
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[[Category:Beverage Recipes|Lemonade]]
[[Category:Lemon recipes|Lemonade]]
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[[Category:Lemon Recipes|Lemonade]]
[[Category:Thai recipes|{{PAGENAME}}]]
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[[Category:Thai cuisine]]

Latest revision as of 16:46, 9 May 2012


This is the Thai version of lemonade. Serves four.

Ingredients

  • 125 ml of water
  • 100 grams of sugar
  • 2 branches of lemon grass
  • a 2 cm piece of ginger, pealed and cut into pieces
  • 1 liter of carbonated water
  • some lime for presentation

Procedure

  1. Bring the water to a boil with the sugar, lemon grass and ginger.
  2. Boil for 20 minutes.
  3. Allow the syrup to cool, remove lemon grass and ginger.
  4. Pour the syrup in 4 large glasses and add the carbonated water.
  5. Finish with lime discs.