Difference between revisions of "Sopa de Papas"
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* [[salt]], freshly ground [[pepper]] | * [[salt]], freshly ground [[pepper]] | ||
| − | == | + | == Procedures == |
# Heat the [[oil]] in a saucepan, and add the [[Onion]]. Sauté until it is lightly golden. | # Heat the [[oil]] in a saucepan, and add the [[Onion]]. Sauté until it is lightly golden. | ||
# Add the sweet red pepper and the [[potato]]es, stir to mix and cook for 2–3 minutes. | # Add the sweet red pepper and the [[potato]]es, stir to mix and cook for 2–3 minutes. | ||
# Add the [[parsley]], pour in the stock and simmer for 30 minutes. Season to taste with [[salt]] and [[pepper]]. | # Add the [[parsley]], pour in the stock and simmer for 30 minutes. Season to taste with [[salt]] and [[pepper]]. | ||
| − | [[Category:Argentine | + | [[Category:Argentine cuisine]] |
[[Category:Argentine Soups]] | [[Category:Argentine Soups]] | ||
[[Category:Beef stock and broth Recipes]] | [[Category:Beef stock and broth Recipes]] | ||
[[Category:Corn oil Recipes]] | [[Category:Corn oil Recipes]] | ||
[[Category:Potato Recipes]] | [[Category:Potato Recipes]] | ||
| − | |||
