Difference between revisions of "Frozen Coconut"
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== Description == | == Description == | ||
Contributed by [http://www.thebartendingschool.net/ The Bartending School] | Contributed by [http://www.thebartendingschool.net/ The Bartending School] | ||
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* 3 tbsp coconut [[ice cream]] | * 3 tbsp coconut [[ice cream]] | ||
| − | == | + | == Procedures == |
# Mix briefly with half a glassful of crushed [[ice]]. | # Mix briefly with half a glassful of crushed [[ice]]. | ||
# Garnish with a sprig of [[mint]], add straws, and serve. | # Garnish with a sprig of [[mint]], add straws, and serve. | ||
| − | [[Category: | + | ==References== |
| + | <references/> | ||
| + | [[Category:Alcohol Recipes]] | ||
[[Category:Frozen Cocktails]] | [[Category:Frozen Cocktails]] | ||
[[Category:Coconut rum Drink Recipes]] | [[Category:Coconut rum Drink Recipes]] | ||
[[Category:White rum Drink Recipes]] | [[Category:White rum Drink Recipes]] | ||
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Latest revision as of 20:29, 13 July 2012
Description
Contributed by The Bartending School
Ingredients
- 1½ oz white rum
- 1 oz coconut rum
- 3 tbsp coconut ice cream
Procedures
- Mix briefly with half a glassful of crushed ice.
- Garnish with a sprig of mint, add straws, and serve.