Difference between revisions of "Mango Jam Too!"
m (clean up, removed: {{Wikifiedrecipe}}) |
RealRecipes (talk | contribs) m (Text replace - "Directions" to "Procedures") |
||
| (One intermediate revision by the same user not shown) | |||
| Line 6: | Line 6: | ||
* 12 cups [[mango]] slices | * 12 cups [[mango]] slices | ||
| − | == | + | == Procedures == |
# Add [[water]] to [[mango]] slices and cook 15 minutes until tender. | # Add [[water]] to [[mango]] slices and cook 15 minutes until tender. | ||
# Put mixture in food processor and chop fine. | # Put mixture in food processor and chop fine. | ||
Latest revision as of 14:13, 15 July 2012
Ingredients
- 4 cups water
- 6 cups sugar
- ¼ cup lemon juice
- 12 cups mango slices
Procedures
- Add water to mango slices and cook 15 minutes until tender.
- Put mixture in food processor and chop fine.
- Return to pot and add sugar and lemon juice.
- Boil until thick.
- Pour into hot sterilized jars and seal.
- Process in boiling water bath for 10 minutes.
