Difference between revisions of "Pineapple Cake"
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* 1 8 Oz. Container [[Nondairy topping|Cool Whip]], Chilled Well | * 1 8 Oz. Container [[Nondairy topping|Cool Whip]], Chilled Well | ||
| − | Prepare Cake Mix According to | + | Prepare Cake Mix According to Procedures. After Cake Cools, Pierce Cake With Fork Several Times. Pour Reserved [[pineapple juice]] Over Cake. With an Electric Mixer, Beat [[Nondairy topping|Cool Whip]] And Box [[vanilla]] Pudding at Medium Speed Until Set. Stir in Crushed [[pineapple]]. Frost Cake With Icing And Enjoy. |
| − | + | From "World Recipes Y-Group"<ref>"World Recipes Y-Group" http://Groups.Yahoo.Com/Group/World_Recipes</ref> | |
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| − | [[Category: | + | ==References== |
| − | [[Category: | + | <references/> |
| + | [[Category:North American cuisine]] | ||
| + | [[Category:Vegan Recipes]] | ||
[[Category:Pineapple juice Recipes]] | [[Category:Pineapple juice Recipes]] | ||
[[Category:Pineapple Recipes]] | [[Category:Pineapple Recipes]] | ||
Latest revision as of 20:01, 13 July 2012
pineapple Cake
- 1 Box butter Recipe Cake Mix
- 1 20 Oz. Can Crushed pineapple, Drain And Reserve Juice
- 1 3 Oz. Box Instant vanilla Pudding
- 1 8 Oz. Container Cool Whip, Chilled Well
Prepare Cake Mix According to Procedures. After Cake Cools, Pierce Cake With Fork Several Times. Pour Reserved pineapple juice Over Cake. With an Electric Mixer, Beat Cool Whip And Box vanilla Pudding at Medium Speed Until Set. Stir in Crushed pineapple. Frost Cake With Icing And Enjoy.
From "World Recipes Y-Group"[1]
References
- ↑ "World Recipes Y-Group" http://Groups.Yahoo.Com/Group/World_Recipes