Difference between revisions of "Raised Pancakes"
RealRecipes (talk | contribs) m (Text replace - "\[\[Category:Omani ([^cC])(.*)\]\]" to "Category:Omani cuisine Category:$1$2 Recipes") |
RealRecipes (talk | contribs) m (Text replace - "Directions" to "Procedures") |
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* [[butter]] and [[honey]] | * [[butter]] and [[honey]] | ||
| − | == | + | == Procedures == |
# In a mixing bowl combine the flours, [[baking powder]], [[salt]] and [[granulated sugar|sugar]]. | # In a mixing bowl combine the flours, [[baking powder]], [[salt]] and [[granulated sugar|sugar]]. | ||
# In another mixing bowl combine the [[milk]], [[egg]]s and [[oil]]. | # In another mixing bowl combine the [[milk]], [[egg]]s and [[oil]]. | ||
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[[Category:Omani cuisine]] | [[Category:Omani cuisine]] | ||
| − | [[Category: | + | [[Category:Snack Recipes]] |
[[Category:Omani cuisine]] | [[Category:Omani cuisine]] | ||
[[Category:Vegetarian Recipes]] | [[Category:Vegetarian Recipes]] | ||
Latest revision as of 18:15, 26 June 2012
Ingredients
- ½ cup of white flour
- ½ cup of brown flour
- 2 tablespoons baking powder
- ¼ teaspoon salt
- 3 tablespoons of sugar
- 1 beaten egg
- 1¼ cups of prepared milk
- 2 tablespoons of cooking oil
- butter and honey
Procedures
- In a mixing bowl combine the flours, baking powder, salt and sugar.
- In another mixing bowl combine the milk, eggs and oil.
- Add the wet mixture to the flour mixture all at once.
- Stir just until blended.
- Do not overstir.
- It will still be slightly lumpy.
- Pour about ¼ cup of batter on a hot and lightly greased griddle or heavy skillet.
- Cook until bubbly on the top and set at the edges (golden brown on the bottoms).
- Flip and cook until the other side is also a golden brown.
- Drizzle with a little butter.
- Serve with honey or syrup.