Difference between revisions of "Angaga Rose"
RealRecipes (talk | contribs) m (Text replace - "Category:Maldivian Recipes" to "Category:Maldivian cuisine") |
RealRecipes (talk | contribs) m (Text replace - "Directions" to "Procedures") |
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* [[pineapple juice]] | * [[pineapple juice]] | ||
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# Stir [[brandy]], Malibu and [[ice]] pushed in the blender, admit the [[Grenadine]] syrup and then make carefully with the [[pineapple juice]]. | # Stir [[brandy]], Malibu and [[ice]] pushed in the blender, admit the [[Grenadine]] syrup and then make carefully with the [[pineapple juice]]. | ||
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[[Category:Grenadine Drink Recipes]] | [[Category:Grenadine Drink Recipes]] | ||
[[Category:Maldivian cuisine]] | [[Category:Maldivian cuisine]] | ||
| − | [[Category:Beverage | + | [[Category:Beverage Recipes]] |
[[Category:Maldivian cuisine]] | [[Category:Maldivian cuisine]] | ||
[[Category:Pineapple juice Recipes]] | [[Category:Pineapple juice Recipes]] | ||
Latest revision as of 16:49, 15 July 2012
Description
Ingredients
- 4 cl brandy
- 6 cl Malibu
- Grenadine Syrup
- pineapple juice
Procedures
- Stir brandy, Malibu and ice pushed in the blender, admit the Grenadine syrup and then make carefully with the pineapple juice.
- Last, decorating last the glass with a cocktail cherry.
