Difference between revisions of "Mango-Coconut Smoothie"

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== Directions ==
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== Procedures ==
  
 
# [[mint]] sprigs or toasted [[coconut]], for optional garnish.  
 
# [[mint]] sprigs or toasted [[coconut]], for optional garnish.  
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==References==
 
==References==
 
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<references/>  
[[Category:North American cuisine]]
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[[Category:North American cuisine]]  
==References==
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[[Category:Light coconut milk Recipes]]  
<references/>
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[[Category:Coconut milk Recipes]]  
[[Category:Light coconut milk Recipes]]
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[[Category:Lime juice Recipes]]  
==References==
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[[Category:Pineapple Recipes]]  
<references/>
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[[Category:Coconut Recipes]]  
[[Category:Coconut milk Recipes]]
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[[Category:Mango Recipes]]  
==References==
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[[Category:Mint Recipes]]  
<references/>
 
[[Category:Lime juice Recipes]]
 
==References==
 
<references/>
 
[[Category:Pineapple Recipes]]
 
==References==
 
<references/>
 
[[Category:Coconut Recipes]]
 
==References==
 
<references/>
 
[[Category:Mango Recipes]]
 
==References==
 
<references/>
 
[[Category:Mint Recipes]]
 
==References==
 
<references/>
 
 
[[Category:Lime Recipes]]
 
[[Category:Lime Recipes]]
==References==
 
<references/>
 

Latest revision as of 14:11, 15 July 2012


Description

Ingredients

Procedures

  1. mint sprigs or toasted coconut, for optional garnish.
  2. Whirl the mango, coconut milk, pineapple, lime juice and gingerroot in a blender, just until smooth.
  3. Serve immediately in tall glasses.
  4. Garnish with mint, if desired.

References

This Y-group is international. Good food from all parts of the world. A place where we can share the wonderful food from all over the world.

References