Difference between revisions of "Simple Southern Cornbread"

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== Description ==
 
== Description ==
 
This simple southern cornbread recipe brought to you from the Recipes.eu.com recipe collection  
 
This simple southern cornbread recipe brought to you from the Recipes.eu.com recipe collection  
* Contributed by [http://health.groups.yahoo.com/group/Healthy_Recipes_For_Diabetic_Friends/ Healthy Recipes for Diabetic Friends Y-Group]
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* <ref>"Healthy Recipes for Diabetic Friends Y-Group" http://health.groups.yahoo.com/group/Healthy_Recipes_For_Diabetic_Friends/</ref>
  
 
== Ingredients ==
 
== Ingredients ==
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* 1 cup [[skim milk]]
 
* 1 cup [[skim milk]]
  
== Directions ==
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== Procedures ==
 
# In a large bowl, sift the dry ingredients together.
 
# In a large bowl, sift the dry ingredients together.
 
# Add the beaten egg and skim milk; mix well.
 
# Add the beaten egg and skim milk; mix well.
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__NOTOC__
 
__NOTOC__
 
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==References==
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<references/>
 
[[Category:Cornbread Recipes]]
 
[[Category:Cornbread Recipes]]
 
[[Category:Cornmeal Recipes]]
 
[[Category:Cornmeal Recipes]]

Latest revision as of 20:06, 13 July 2012

Description

This simple southern cornbread recipe brought to you from the Recipes.eu.com recipe collection

Ingredients

Procedures

  1. In a large bowl, sift the dry ingredients together.
  2. Add the beaten egg and skim milk; mix well.
  3. Into 12x8-inch pan, which has been sprayed with a nonstick vegetable coating, pour the corn bread dough.
  4. Bake at 425°F for 25 minutes, or until a toothpick inserted in the center comes out clean.
  5. Cut into 12 squares and serve warm.

Nutritional information

Per serving:

  • Calories 81 | fat 1g | cholesterol 0 | carbohydrate 15g | sodium 142mg
  • Exchanges: Bread 1


References