Difference between revisions of "Sweet Chicken Dinner"
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== Ingredients == | == Ingredients == | ||
* 1 tbsp [[vegetable oil]] | * 1 tbsp [[vegetable oil]] | ||
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* ½ cup [[apple juice]] | * ½ cup [[apple juice]] | ||
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# Heat [[vegetable oil]] in large skillet over medium-high heat. | # Heat [[vegetable oil]] in large skillet over medium-high heat. | ||
# Add [[chicken]] to skillet and brown on each side. | # Add [[chicken]] to skillet and brown on each side. | ||
Latest revision as of 08:23, 14 July 2012
Ingredients
- 1 tbsp vegetable oil
- 2 chicken breasts, whole boneless
- 1 medium sweet potato, peeled
- 1 small acorn squash, in 4 slices
- 8 oz pineapple, sliced, unsweetened, drained, with juice reserved
- 1 tbsp brown sugar
- 2 tbsp raisins
- ½ cup apple juice
Procedures
- Heat vegetable oil in large skillet over medium-high heat.
- Add chicken to skillet and brown on each side.
- Later sweet potato, squash and pineapple over chicken in the skillet.
- In a small bowl, combine reserved pineapple juice, brown sugar, raisins and apple juice.
- Pour over layers.
- Cover and simmer 30 minutes, or until vegetables are tender.
