Difference between revisions of "Basil Bean Dip"
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# Chill. | # Chill. | ||
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[[Category:Dip Recipes]] | [[Category:Dip Recipes]] | ||
[[Category:White bean Recipes]] | [[Category:White bean Recipes]] | ||
Revision as of 11:27, 31 March 2012
Desription
- Contributed by Catsrecipes Y-Group
Ingredients
- 4 cloves garlic, peeled
- 1 x 19 oz can white beans, drained and rinsed
- ¼ cup olive oil
- 4 tsp wine or herb vinegar
- ¼ tsp salt
- ⅛ tsp cayenne pepper
- ¼ cup fresh basil, chopped
Directions
- Blanch garlic for 2 minutes in boiling water.
- Cool.
- Mash garlic, beans, oil, vinegar, salt and pepper until smooth.
- Stir in fresh, chopped basil.
- Chill.
