Difference between revisions of "French Dressing Variations"

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Revision as of 10:44, 25 March 2012

Ingredients

Avocado French dressing

Cheese French dressing

Egg French dressing

Lemon French dressing

Soy sauce French dressing

Directions

  1. Start with ½ cup low-calorie French dressing.
  2. Add the appropriate extras to get the variation you want.
  3. Allow to mellow for several hours.

Nutritional information

½ cup = 100 calories

  • Avocado dressing: 1 fat exchange
  • Cheese dressing: ¼ meat exchange
  • Egg dressing: 1 meat exchange
  • Lemon dressing: free
  • Soy sauce dressing: free (I used salt-free)