Difference between revisions of "Green Cake"
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*powdered sugar for topping | *powdered sugar for topping | ||
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==References== | ==References== | ||
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| − | + | <ref>"Catsrecipes Y-Groupp" http://groups.yahoo.com/group/catsrecipes/s</ref> | |
| − | [[Category:Cake | + | [[Category:Cake Recipes]] |
[[Category:Cake Recipes]] | [[Category:Cake Recipes]] | ||
[[Category:North American cuisine]] | [[Category:North American cuisine]] | ||
[[Category:Instant pudding Recipes]] | [[Category:Instant pudding Recipes]] | ||
[[Category:Yellow cake mix Recipes]] | [[Category:Yellow cake mix Recipes]] | ||
Latest revision as of 16:53, 16 July 2012
Prep Time:
Cook time:
Serves:
Ingredients
- 1 box Duncan Hines yellow cake mix
- 1 box pistachio pudding
- 1 cup orange juice
- 1 1/4 cup cooking oil
- powdered sugar for topping
Procedures
- Add all ingredients into large bowl and mix thoroughly until smooth.
- Spray bundt cake or loaf pan with Pam and dust with a bit of flour.
- Bake at 350 for 50 to 55 minutes. The top should be a light brown.
- Cool and sprinkle with powdered sugar.
References
- ↑ "Catsrecipes Y-Groupp" http://groups.yahoo.com/group/catsrecipes/s
