Difference between revisions of "Lemonade"
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| − | + | ==Description== | |
| − | |||
| − | + | Lemonade <ref>{{cite book|last=Benoit|first=Madame |title=Cooks at Home |year=1987|publisher=Les Éditions Héritage Inc.|isbn=2762558972|pages=29}}</ref><ref>{{cite journal|url=http://www.tasteofhome.com/recipes/Fresh-Lemonade-Syrup |title=Quick Cooking|year=1999|pages=50|publisher=Taste of Home|work=}}</ref> is a classic summer beverage, that is both bitter and sweet. | |
| − | == [[: | + | ==Ingredients== |
| − | + | * 6 lemons | |
| + | * 1 - 1.5 cups (250-375 mL) sugar | ||
| + | * 3 cups (2 L) cold water | ||
| + | |||
| + | ==Procedures== | ||
| + | Clean and thinly slice lemons. | ||
| + | Mix the lemons and sugar together. | ||
| + | Add water. | ||
| + | |||
| + | This drink can be served with or without the lemons in it. | ||
| + | |||
| + | ==References== | ||
| + | <References/> | ||
| + | |||
| + | |||
| + | [[category: North American cuisine]] | ||
[[Category:Liquids and beverages]] | [[Category:Liquids and beverages]] | ||
Latest revision as of 16:46, 16 July 2012
Description
Lemonade [1][2] is a classic summer beverage, that is both bitter and sweet.
Ingredients
- 6 lemons
- 1 - 1.5 cups (250-375 mL) sugar
- 3 cups (2 L) cold water
Procedures
Clean and thinly slice lemons. Mix the lemons and sugar together. Add water.
This drink can be served with or without the lemons in it.
References
- ↑ Benoit, Madame (1987). Cooks at Home. Les Éditions Héritage Inc.. pp. 29. ISBN 2762558972.
- ↑ Quick Cooking. Taste of Home. 1999. pp. 50. http://www.tasteofhome.com/recipes/Fresh-Lemonade-Syrup.
