Difference between revisions of "Broccoli Casserole"
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| − | == Description == | + | ==Description== |
| − | + | Broccoli casserole <ref>{{cite book|last=Rombauer, Becker, Becker|first=Irma, Marion, Ethan Espe|title=75th joy of cooking|year=2006|publisher=Simon & Schuster Inc.|isbn=13:978-0-7432-4626-2|pages=261}}</ref> <ref>{{cite book|last=Yearwood|first=Trisha Espe|title=Home Cooking with Trisha Yearwood |year=|publisher= Clarkson Potter/Publishers New York |isbn=978-0-307-46523-8|pages=119}}</ref> is a cheezy warm delicious dish. | |
| − | == Ingredients == | + | ==Ingredients== |
| − | * 2 | + | *2 10 oz packages frozen chopped broccoli, or 1 pound fresh broccoli florets |
| − | * 2 beaten | + | *2 large eggs, beaten |
| − | * | + | *1 cup mayonnaise |
| − | * 1 | + | *1 10 oz can cream of mushroom soup |
| − | * | + | *4 tbsp grated sweet onion |
| − | * 1 cup | + | *10 oz sharp cheddar cheese, grated (~2.5 cups) |
| − | + | *salt and pepper | |
| + | *1/2 cup bread crumbs, crushed regular potato chips, or cheese cracker crumbs | ||
| − | == | + | ==Procedures== |
| − | # | + | # Warm oven to 350 degree F. |
| − | # | + | # Grease a casserole dish with butter. |
| − | # Combine eggs, | + | # Combine broccoli, eggs, mayonnaise, soup, onion and 2 cups grated cheese. |
| − | # | + | # Include salt & pepper. |
| − | # | + | # Place evenly into casserole dish. |
| − | # | + | # Bake for ~30 min. |
| − | # Bake | + | # Cover the top with cracker crumbs and the remaining cheese. |
| + | # Bake to brown the new toppings for ~10 min. | ||
| + | |||
| + | ==References== | ||
| + | <References/> | ||
[[Category:Broccoli Recipes]] | [[Category:Broccoli Recipes]] | ||
| Line 26: | Line 31: | ||
[[Category:Mayonnaise Recipes]] | [[Category:Mayonnaise Recipes]] | ||
[[Category:Vegetarian Recipes]] | [[Category:Vegetarian Recipes]] | ||
| − | [[Category: | + | [[Category:North American cuisine]] |
[[Category:Canned celery soup Recipes]] | [[Category:Canned celery soup Recipes]] | ||
Latest revision as of 15:41, 16 July 2012
Description
Broccoli casserole [1] [2] is a cheezy warm delicious dish.
Ingredients
- 2 10 oz packages frozen chopped broccoli, or 1 pound fresh broccoli florets
- 2 large eggs, beaten
- 1 cup mayonnaise
- 1 10 oz can cream of mushroom soup
- 4 tbsp grated sweet onion
- 10 oz sharp cheddar cheese, grated (~2.5 cups)
- salt and pepper
- 1/2 cup bread crumbs, crushed regular potato chips, or cheese cracker crumbs
Procedures
- Warm oven to 350 degree F.
- Grease a casserole dish with butter.
- Combine broccoli, eggs, mayonnaise, soup, onion and 2 cups grated cheese.
- Include salt & pepper.
- Place evenly into casserole dish.
- Bake for ~30 min.
- Cover the top with cracker crumbs and the remaining cheese.
- Bake to brown the new toppings for ~10 min.
References
- ↑ Rombauer, Becker, Becker, Irma, Marion, Ethan Espe (2006). 75th joy of cooking. Simon & Schuster Inc.. pp. 261. ISBN 13:978-0-7432-4626-2.
- ↑ Yearwood, Trisha Espe. Home Cooking with Trisha Yearwood. Clarkson Potter/Publishers New York. pp. 119. ISBN 978-0-307-46523-8.
