Difference between revisions of "Apple Pie Cocktail"
RealRecipes (talk | contribs) m (Text replace - "* Contributed by [http://www.thebartendingschool.net/ The Bartending School]" to "<ref>"The Bartending School" http://www.thebartendingschool.net</ref>") |
RealRecipes (talk | contribs) m (Text replace - "Directions" to "Procedures") |
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== Description == | == Description == | ||
A [[rum]] drink. | A [[rum]] drink. | ||
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* 1 tsp [[lemon juice]] | * 1 tsp [[lemon juice]] | ||
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# Shake ingredients with [[ice]]. | # Shake ingredients with [[ice]]. | ||
# Strain into a chilled cocktail glass. | # Strain into a chilled cocktail glass. | ||
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[[Category:Lemon juice Recipes]] | [[Category:Lemon juice Recipes]] | ||
[[Category:Sweet vermouth Drink Recipes]] | [[Category:Sweet vermouth Drink Recipes]] | ||
| − | [[Category: | + | [[Category:Alcohol Recipes]] |
Latest revision as of 17:15, 15 July 2012
Description
Ingredients
- ¾ oz Myers's Original dark rum
- ½ oz sweet vermouth
- 1 tsp apple brandy
- 3 dashes grenadine
- 1 tsp lemon juice
Procedures
- Shake ingredients with ice.
- Strain into a chilled cocktail glass.
- ↑ "The Bartending School" http://www.thebartendingschool.net
