Difference between revisions of "Mango Ham Loaf"

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m (Text replace - "Directions" to "Procedures")
 
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* ½ cup [[milk]]
 
* ½ cup [[milk]]
  
== Directions ==
+
== Procedures ==
 
# Beat [[egg]] slightly.
 
# Beat [[egg]] slightly.
 
# Mix [[ham]], [[flour]] and [[curry]] powder.
 
# Mix [[ham]], [[flour]] and [[curry]] powder.
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# Bake in a flat pan for 1 hour at 325°F.
 
# Bake in a flat pan for 1 hour at 325°F.
  
[[Category:Meatloaf Recipes]]
+
==References==
[[Category:Curry Recipes]]
+
<references/>
[[Category:Ham Recipes]]
+
[[Category:Meatloaf Recipes]]  
[[Category:Mango Recipes]]
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[[Category:Curry Recipes]]  
[[Category:Sweet pepper Recipes]]
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[[Category:Ham Recipes]]  
[[Category:Egg Recipes]]
+
[[Category:Mango Recipes]]  
[[Category:Milk and cream Recipes]]
+
[[Category:Sweet pepper Recipes]]  
[[Category:Celery Recipes]]
+
[[Category:Egg Recipes]]  
[[Category:Onion Recipes]]
+
[[Category:Milk and cream Recipes]]  
 +
[[Category:Celery Recipes]]  
 +
[[Category:Onion Recipes]]  
 
[[Category:Wheat flour Recipes]]
 
[[Category:Wheat flour Recipes]]

Latest revision as of 14:13, 15 July 2012

Ingredients

Procedures

  1. Beat egg slightly.
  2. Mix ham, flour and curry powder.
  3. Stir in milk.
  4. Add egg, celery, pepper, onion and mango.
  5. Shape in a loaf.
  6. Bake in a flat pan for 1 hour at 325°F.

References