Difference between revisions of "Koeksisters"
RealRecipes (talk | contribs) m (Text replace - "\[\[Category:Zambian ([^cC])(.*)\]\]" to "Category:Zambian cuisine Category:$1$2 Recipes") |
RealRecipes (talk | contribs) m (Text replace - "Directions" to "Procedures") |
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* ½ tsp [[yeast]] fat for frying | * ½ tsp [[yeast]] fat for frying | ||
| − | == | + | == Procedures == |
# Coating: 1 and ½ lb [[granulated sugar|sugar]] 1 pint [[water]]. | # Coating: 1 and ½ lb [[granulated sugar|sugar]] 1 pint [[water]]. | ||
# Mix the [[yeast]] with a little [[granulated sugar|sugar]], then add the mixed dry ingredients. | # Mix the [[yeast]] with a little [[granulated sugar|sugar]], then add the mixed dry ingredients. | ||
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[[Category:South African cuisine]] | [[Category:South African cuisine]] | ||
| − | [[Category: | + | [[Category:Dessert Recipes]] |
[[Category:Zambian cuisine]] | [[Category:Zambian cuisine]] | ||
| − | [[Category: | + | [[Category:Dessert Recipes]] |
[[Category:Doughnut Recipes]] | [[Category:Doughnut Recipes]] | ||
[[Category:Yeast Recipes]] | [[Category:Yeast Recipes]] | ||
[[Category:Egg Recipes]] | [[Category:Egg Recipes]] | ||
[[Category:Wheat flour Recipes]] | [[Category:Wheat flour Recipes]] | ||
Latest revision as of 13:58, 15 July 2012
Ingredients
- 12 oz flour
- 8 oz sugar
- 4 eggs
- 2 tsp cinnamon
- 1 tsp mixed spice
- 4 oz butter
- ½ tsp yeast fat for frying
Procedures
- Coating: 1 and ½ lb sugar 1 pint water.
- Mix the yeast with a little sugar, then add the mixed dry ingredients.
- Beat the eggs and add to the mixture.
- Knead all together and leave to stand for 1 hour.
- Roll out and cut into rectangles.
- Fry in deep fat.
- When cooked, dip into a syrup made from the 1 and ½ lb sugar and water boiled together with a little more cinnamon for taste.
