Difference between revisions of "Cookies II"
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RealRecipes (talk | contribs) m (Text replace - "Directions" to "Procedures") |
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* [[oil]] | * [[oil]] | ||
| − | == | + | == Procedures == |
# Beat the [[granulated sugar|sugar]] with the whole [[egg]] and [[yolk]] until foamy. | # Beat the [[granulated sugar|sugar]] with the whole [[egg]] and [[yolk]] until foamy. | ||
# Add the [[walnut meal|ground walnuts]], [[vanilla]] and [[flour]] and mix well. | # Add the [[walnut meal|ground walnuts]], [[vanilla]] and [[flour]] and mix well. | ||
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# Leave space between them because they increase their size during baking. | # Leave space between them because they increase their size during baking. | ||
| − | [[Category:Romanian | + | [[Category:Romanian cuisine]] |
| + | [[Category:Appetizer Recipes]] | ||
[[Category:Ethnic and Regional Cookies]] | [[Category:Ethnic and Regional Cookies]] | ||
[[Category:Nut cookie Recipes]] | [[Category:Nut cookie Recipes]] | ||
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[[Category:Walnut Recipes]] | [[Category:Walnut Recipes]] | ||
[[Category:Wheat flour Recipes]] | [[Category:Wheat flour Recipes]] | ||
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Latest revision as of 11:22, 15 July 2012
Description
In Romanian: Pricomigdale II
