Difference between revisions of "Bread Sticks filled with Hot Dogs"
RealRecipes (talk | contribs) m (Text replace - "Category:bread Recipes Recipes" to "Category:Bread Recipes") |
RealRecipes (talk | contribs) m (Text replace - "Directions" to "Procedures") |
||
| Line 7: | Line 7: | ||
* 6 fat [[baguette|breadsticks]] | * 6 fat [[baguette|breadsticks]] | ||
| − | == | + | == Procedures == |
# Cut each breadstick and each hot dog lengthwise. | # Cut each breadstick and each hot dog lengthwise. | ||
# Hollow out the breadstick halves, [[butter]] them and then place one hot dog half inside with the cut part on the inside. | # Hollow out the breadstick halves, [[butter]] them and then place one hot dog half inside with the cut part on the inside. | ||
Latest revision as of 08:06, 14 July 2012
Description
In Romanian: Cornuri cu crenvursti
Ingredients
- 4 oz / 100 g butter
- 6 hot dogs
- 6 fat breadsticks
Procedures
- Cut each breadstick and each hot dog lengthwise.
- Hollow out the breadstick halves, butter them and then place one hot dog half inside with the cut part on the inside.
- Place the filled breadsticks on a buttered baking sheet and bake for 10 – 15 minutes. Serve hot.
