Difference between revisions of "Boilermaker"

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[[File:Boilermaker.jpg|right|Boilermaker]]
 
[[File:Boilermaker.jpg|right|Boilermaker]]
 
== Description ==
 
== Description ==
The '''boilermaker''' consists of a shot of whiskey and a glass of [[beer]].
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Boilermaker <ref>{{cite book|last=Biggs|first=David|title=Cocktail Classics|year=|publisher=Connaught An imprint of New Holland Publishers Ltd|isbn=1845170938|pages=79}}</ref><ref>{{cite journal|url=http://www.drinksmixer.com/drink1wx9624.html |title=Drinks Mixer |year=2010|pages=|publisher=AtomicOnline, LLC.|work=}}</ref> this is taken in two parts, the shot, followed by a beer.
  
[http://en.wikibooks.org/wiki/Bartending/Cocktails/Boilermaker Boilermaker] from the Wikibooks Bartending Guide—licensed under the GNU Free Documentation License
 
* '''Serves''': 1
 
  
 
== Ingredients ==
 
== Ingredients ==
* 1 pint American [[Pilsener]]
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* 1 pint lager beer
 
* 1 shot Tennessee [[Whiskey]] ('''or''' [[Bourbon]])
 
* 1 shot Tennessee [[Whiskey]] ('''or''' [[Bourbon]])
  
== Directions ==
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== Procedures ==
# There is more than one way to consume this drink; one can:
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Pour a shot of whisky, to be taken first. Pour a glass of beer in a chilled glass.
#* Shoot the whiskey and then drink the beer
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#* Pour the whiskey in the beer
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Optional: there are special mugs that have a shot glass inside, then the beverages can be taken in one swig.
#* Take the whiskey as a "depth shot," that is, drop the shot glass into the beer, causing the beer to foam up, and then chug the result. Note that this is not exactly the safest procedure, especially after a few drinks; if the shot glass breaks when dropped, it may go unnoticed until the glass shards hit the throat.
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==References==
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<References/>
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Latest revision as of 08:05, 14 July 2012

Boilermaker

Description

Boilermaker [1][2] this is taken in two parts, the shot, followed by a beer.


Ingredients

Procedures

Pour a shot of whisky, to be taken first. Pour a glass of beer in a chilled glass.

Optional: there are special mugs that have a shot glass inside, then the beverages can be taken in one swig.

References

  1. Biggs, David. Cocktail Classics. Connaught An imprint of New Holland Publishers Ltd. pp. 79. ISBN 1845170938. 
  2. Drinks Mixer. AtomicOnline, LLC.. 2010. http://www.drinksmixer.com/drink1wx9624.html.