Difference between revisions of "Boiled Maize"
RealRecipes (talk | contribs) m (Text replace - "\[\[Category:Nigerian ([^cC])(.*)\]\]" to "Category:Nigerian cuisine Category:$1$2 Recipes") |
RealRecipes (talk | contribs) m (Text replace - "Directions" to "Procedures") |
||
| Line 9: | Line 9: | ||
* [[salt]] | * [[salt]] | ||
| − | == | + | == Procedures == |
# Take the husks off the [[corn|maize]], and rinse them if desired. | # Take the husks off the [[corn|maize]], and rinse them if desired. | ||
# Place the [[corn|maize]] in a pot and add enough [[water]] to cover it. | # Place the [[corn|maize]] in a pot and add enough [[water]] to cover it. | ||
Latest revision as of 08:05, 14 July 2012
Description
Depending on the size, each person will probably want one or two, since this is eaten as a side.
