Difference between revisions of "Hearty Ham Kabobs"
RealRecipes (talk | contribs) m (Text replace - "[[Category:" to "<!-- Admin --> [[Category:") |
RealRecipes (talk | contribs) m (Text replace - "Directions" to "Procedures") |
||
| (4 intermediate revisions by the same user not shown) | |||
| Line 1: | Line 1: | ||
== Description == | == Description == | ||
This recipe came from an estate sale. I obtained it when I purchased the family collection from the Keller Estate in Arlington, Texas in 1994. | This recipe came from an estate sale. I obtained it when I purchased the family collection from the Keller Estate in Arlington, Texas in 1994. | ||
| − | + | From "Catsrecipes Y-Group"<ref>"Catsrecipes Y-Group" http://Groups.Yahoo.Com/Group/Catsrecipes/ Catsrecipes Y-Group</ref> | |
== Ingredients == | == Ingredients == | ||
| Line 13: | Line 13: | ||
* hot cooked [[rice]] | * hot cooked [[rice]] | ||
| − | == | + | == Procedures == |
# Blanch green pepper and onion then thread alternately with ham, tomatoes and pineapple onto four to six metal skewers. | # Blanch green pepper and onion then thread alternately with ham, tomatoes and pineapple onto four to six metal skewers. | ||
# Combine the salad dressing and Worcestershire sauce and baste over kabobs. | # Combine the salad dressing and Worcestershire sauce and baste over kabobs. | ||
# Broil or grill kabobs basting occasionally until all ingredients are heated through and serve over rice. | # Broil or grill kabobs basting occasionally until all ingredients are heated through and serve over rice. | ||
| − | < | + | ==References== |
| − | [[Category: | + | <references/> |
| − | + | [[Category:North American cuisine]] | |
| − | [[Category:Skewer Recipes]] | + | [[Category:Skewer Recipes]] |
| − | + | [[Category:Green bell pepper Recipes]] | |
| − | [[Category:Green bell pepper Recipes]] | + | [[Category:Onion Recipes]] |
| − | + | [[Category:Ham Recipes]] | |
| − | [[Category:Onion Recipes]] | + | [[Category:Cherry tomato Recipes]] |
| − | + | [[Category:Pineapple Recipes]] | |
| − | [[Category:Ham Recipes]] | ||
| − | |||
| − | [[Category:Cherry tomato Recipes]] | ||
| − | |||
| − | [[Category:Pineapple Recipes]] | ||
| − | |||
[[Category:Rice Recipes]] | [[Category:Rice Recipes]] | ||
Latest revision as of 15:53, 11 July 2012
Description
This recipe came from an estate sale. I obtained it when I purchased the family collection from the Keller Estate in Arlington, Texas in 1994. From "Catsrecipes Y-Group"[1]
Ingredients
- 1 green pepper cubed
- 1 medium white onion cut into wedges
- 2 cups cubed fully cooked ham
- 12 cherry tomatoes
- 20 ounce can pineapple chunks drained
- 1 cup bottled Italian salad dressing
- 1 teaspoon Worcestershire sauce
- hot cooked rice
Procedures
- Blanch green pepper and onion then thread alternately with ham, tomatoes and pineapple onto four to six metal skewers.
- Combine the salad dressing and Worcestershire sauce and baste over kabobs.
- Broil or grill kabobs basting occasionally until all ingredients are heated through and serve over rice.
References
- ↑ "Catsrecipes Y-Group" http://Groups.Yahoo.Com/Group/Catsrecipes/ Catsrecipes Y-Group