Difference between revisions of "Simple Nachos"
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| − | + | | [[Cuisine of Mexico|Mexican Cuisine]] | [[Side dishes|Side dishes]] | |
Serves 4 as a meal, or 12 as a snack | Serves 4 as a meal, or 12 as a snack | ||
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#Serve and enjoy. | #Serve and enjoy. | ||
| − | [[Category:Beef | + | [[Category:Beef Recipes]] |
| − | [[Category:Mexican | + | [[Category:Mexican cuisine]] |
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| − | [[Category:Sour Cream | + | [[Category:Sour Cream Recipes]] |
Latest revision as of 14:48, 10 July 2012
| Mexican Cuisine | Side dishes
Serves 4 as a meal, or 12 as a snack
Ingredients
- 1 pound lean ground beef (92% lean or better)
- 1 can diced tomatoes with green chiles
- 2 teaspoons or less taco seasoning mix (mostly cumin)
- 2 tablespoons sour cream
- 1 dash Mexican seasoning
- corn tortilla chips
Procedure
- In a skillet, brown ground beef with Mexican seasoning and Taco Mix.
- When beef is browned add the can of diced tomatoes with green chiles, cover and allow to simmer an additional 5 minutes.
- Put tortilla chips on a large plate. Place 2 tablespoons of sour cream on plate. Sprinkle beef and diced tomato mixture over top of the chips.
- Serve and enjoy.
