Difference between revisions of "Tangy Pepper Relish"

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m (Text replace - "* Contributed by [http://groups.yahoo.com/group/catsrecipes/ Catsrecipes Y-Group]" to "From "Catsrecipes Y-Group"<ref>"Catsrecipes Y-Group" http://Groups.Yahoo.Com/Group/Catsrecipes/ Catsrecipes Y-Group</ref>")
m (Text replace - "Directions" to "Procedures")
 
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* 1 teaspoon [[hot sauce]]
 
* 1 teaspoon [[hot sauce]]
  
== Directions ==
+
== Procedures ==
 
# In large bowl combine red and green pepper with remaining ingredients and mix well.
 
# In large bowl combine red and green pepper with remaining ingredients and mix well.
 
# Pack mixture into a jar and refrigerate for several hours or overnight.
 
# Pack mixture into a jar and refrigerate for several hours or overnight.
  
 +
==References==
 +
<references/>
 
[[Category:North American cuisine]]
 
[[Category:North American cuisine]]
 +
 
[[Category:Relish Recipes]]
 
[[Category:Relish Recipes]]
 
[[Category:Red bell pepper Recipes]]
 
[[Category:Red bell pepper Recipes]]
 
[[Category:Green bell pepper Recipes]]
 
[[Category:Green bell pepper Recipes]]
 
[[Category:White vinegar Recipes]]
 
[[Category:White vinegar Recipes]]

Latest revision as of 17:23, 29 June 2012

Description

This is a recipe I obtained from an Estate sale. I obtained it when I purchased the family collection from the Manes Estate in Venus, Texas in 1981. From "Catsrecipes Y-Group"[1]

Ingredients

Procedures

  1. In large bowl combine red and green pepper with remaining ingredients and mix well.
  2. Pack mixture into a jar and refrigerate for several hours or overnight.

References

  1. "Catsrecipes Y-Group" http://Groups.Yahoo.Com/Group/Catsrecipes/ Catsrecipes Y-Group