Difference between revisions of "Reuben Pizza"

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* [[dill pickle]] slices, chopped (optional)
 
* [[dill pickle]] slices, chopped (optional)
  
== Directions ==
+
== Procedures ==
 
# On a lightly floured surface, roll bread dough into a 14-inch circle.  
 
# On a lightly floured surface, roll bread dough into a 14-inch circle.  
 
# Transfer to a greased 13-inch pizza pan.  
 
# Transfer to a greased 13-inch pizza pan.  
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# Top with chopped [[dill pickle]], if Desired.
 
# Top with chopped [[dill pickle]], if Desired.
  
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==References==
 +
<references/>
 
[[Category:North American cuisine]]
 
[[Category:North American cuisine]]
[[Category:Superbowl Recipes]]
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 +
[[Category:American cuisine]]
 
[[Category:Pizza Recipes]]
 
[[Category:Pizza Recipes]]
 
[[Category:Swiss cheese Recipes]]
 
[[Category:Swiss cheese Recipes]]
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[[Category:Sauerkraut Recipes]]
 
[[Category:Sauerkraut Recipes]]
 
[[Category:Bread dough Recipes]]
 
[[Category:Bread dough Recipes]]
[[Category:Prepared salad dressing Recipes]]
 

Latest revision as of 18:28, 26 June 2012

Description

Contributed by Jenn B aka Mom2Sam and Tiny at World Recipes Y-Group

  • Source: Better Homes and Gardens
  • Prep: 15 minutes | Bake: 30 minutes
  • Makes 6 Servings

Ingredients

Procedures

  1. On a lightly floured surface, roll bread dough into a 14-inch circle.
  2. Transfer to a greased 13-inch pizza pan.
  3. Build up edges slightly. Prick generously with a fork.
  4. Bake in a 375°F oven for 20 to 25 minutes or until light brown.
  5. Spread half of the salad dressing over hot crust.
  6. Sprinkle with half of the Swiss cheese.
  7. Arrange corned beef over cheese.
  8. Drizzle remaining salad dressing over corned beef.
  9. Top with sauerkraut and remaining Swiss cheese.
  10. Sprinkle with caraway seed.
  11. Bake about 10 minutes more or until cheese melts and pizza is heated through.
  12. Top with chopped dill pickle, if Desired.

References