Difference between revisions of "Rainbow Popcorn Cake"

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m (Text replace - ". Category:North American cuisine" to ". ==References== <references/> Category:North American cuisine ")
m (Text replace - "Directions" to "Procedures")
 
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* at least 3 different [[food coloring]]
 
* at least 3 different [[food coloring]]
  
== Directions ==
+
== Procedures ==
 
# In a saucepan, combine [[marshmallow]], [[margarine]] and [[corn oil]].
 
# In a saucepan, combine [[marshmallow]], [[margarine]] and [[corn oil]].
 
# Melt over moderate-high heat.
 
# Melt over moderate-high heat.

Latest revision as of 18:15, 26 June 2012

Description

Now here’s a snack that’s a sure hit with the young ones!

Ingredients

Procedures

  1. In a saucepan, combine marshmallow, margarine and corn oil.
  2. Melt over moderate-high heat.
  3. Divide mixture in 3 equal parts and put 2 drops each of the food coloring.
  4. Pour the melted marshmallow mixtures over the popcorn and gumdrops and mix well.
  5. Transfer the popcorn and marshmallow mix in a cake pan and pat down.
  6. Refrigerate for an hour before serving.

References