Difference between revisions of "Bacon Supper Snack"
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Serve With Creamed [[potato]]es And, if Liked, a TossedGreen Salad. | Serve With Creamed [[potato]]es And, if Liked, a TossedGreen Salad. | ||
| − | ==contributed by | + | ==References= |
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| − | [[Category: | + | contributed by "World Recipes Y-Group" <ref>"World Recipes Y-Group" http://Groups.Yahoo.Com/Group/World_Recipes</ref>[[Category:North American cuisine]] |
[[Category:Potato Recipes]] | [[Category:Potato Recipes]] | ||
[[Category:Mushroom Recipes]] | [[Category:Mushroom Recipes]] | ||
[[Category:Bacon Recipes]] | [[Category:Bacon Recipes]] | ||
[[Category:Bread Recipes]] | [[Category:Bread Recipes]] | ||
Latest revision as of 14:38, 10 May 2012
Bacon Supper Snack
Serving Size : 4
Stuffing:
- 1/2 Teaspoon Mixed Herbs
egg to Bind—Beaten
Melt butter And Gently Fry Mushrooms For 2 Minutes.Combine With Breadcrumbs,
salt, pepper And Herbs. Use Just Sufficient BeatenEgg to Bind - About 3
Tablespoonfuls.
Divide Stuffing Between Bacon Slices. Roll up AndSecure Each, if Necessary,
With a Wooden Cocktail Stick.
Cook For 5 Minutes Under a Hot Grill, Turning Once.Remove Sticks And Place
Bacon Rolls in an Oven Dish, in a Single Layer.
Press tomatoes Through a Sieve Into a Saucepan.
Season to Taste And Bring To
The
Boil. Pour Oven Bacon Rolls And Cook in a Very
Moderate Oven (350 f - Gas Mark
- 3) For 30 Minutes.
Serve With Creamed potatoes And, if Liked, a TossedGreen Salad.
=References
contributed by "World Recipes Y-Group" [1]
- ↑ "World Recipes Y-Group" http://Groups.Yahoo.Com/Group/World_Recipes
