Difference between revisions of "Mascarpone Chocolate Sauce"

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m (moved Cookbook:Mascarpone Chocolate Sauce to Mascarpone Chocolate Sauce: Text replace - "Cookbook:" to "")
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{{recipe}} [[Category:Cheese recipes]] [[Category:Chocolate recipes]]
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[[Category:Cheese Recipes]] [[Category:Chocolate Recipes]]
  
 
Mascarpone cheese makes it light and fluffy, while chocolate adds flavor and richness.
 
Mascarpone cheese makes it light and fluffy, while chocolate adds flavor and richness.

Latest revision as of 14:39, 9 May 2012


Mascarpone cheese makes it light and fluffy, while chocolate adds flavor and richness.

Ingredients

  • 1/2 cup mascarpone cheese
  • 1/4 cup chocolate syrup
  • Pinch of salt
  • 1 tbsp sugar

Procedure

  1. Whisk together all ingredients in your serving bowl. Serve as a dipping sauce with beignets, fruit, or serve over ice cream.