Difference between revisions of "Denver Crunch"

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m (Reverted edits by 165.138.93.100 (talk) to last version by 204.9.147.2)
 
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{{recipesummary|Dessert recipes|8||3}}
 
{{recipesummary|Dessert recipes|8||3}}
  
{{recipe}} | [[Cookbook:Cuisine of the United States|United States]] | [[Cookbook:Dessert|Dessert]]
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| [[Cuisine of the United States|United States]]
  
 
'''Denver Crunch''' is a layered dessert that includes a crunchy base, a cream cheese middle, and a fruit top.
 
'''Denver Crunch''' is a layered dessert that includes a crunchy base, a cream cheese middle, and a fruit top.
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==Ingredients==
 
==Ingredients==
 
Crust:
 
Crust:
*2 cups [[Cookbook:Flour|flour]]
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*2 cups [[Flour|flour]]
*1 cup chopped [[Cookbook:Pecan|pecans]]
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*1 cup chopped [[Pecan|pecans]]
*2 cup [[Cookbook:Brown Sugar|brown sugar]]
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*2 cup [[Brown Sugar|brown sugar]]
*1 cup [[Cookbook:Butter|butter]]
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*1 cup [[Butter|butter]]
  
 
Filling:
 
Filling:
*11 oz. [[Cookbook:Cream Cheese|cream cheese]]
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*11 oz. [[Cream Cheese|cream cheese]]
*1 cup [[Cookbook:Powdered Sugar|powdered sugar]]
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*1 cup [[Powdered Sugar|powdered sugar]]
*1 tsp. [[Cookbook:Vanilla|vanilla]]
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*1 tsp. [[Vanilla|vanilla]]
 
*fruit filling
 
*fruit filling
  
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Thickened blackberries and boysenberries make excellent toppings.
 
Thickened blackberries and boysenberries make excellent toppings.
  
[[Category:Dessert recipes|{{PAGENAME}}]]
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[[Category:Dessert Recipes|{{PAGENAME}}]]
[[Category:Featured recipes|{{PAGENAME}}]]
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[[Category:Featured Recipes|{{PAGENAME}}]]
[[Category:Cheese recipes|{{PAGENAME}}]]
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[[Category:Cheese Recipes|{{PAGENAME}}]]

Latest revision as of 13:14, 9 May 2012

Denver Crunch
Category: Dessert recipes
Servings: 8
Difficulty: Medium
| United States

Denver Crunch is a layered dessert that includes a crunchy base, a cream cheese middle, and a fruit top.

Ingredients

Crust:

Filling:

Procedure

Mix crust ingredients like pie crust until crumbly. Press in pan. Bake until brown. Take fork and crumble into small pieces. Some may be reserved for topping if you choose.

Beat cream cheese, sugar, and vanilla until fluffy. Spoon the filling on the crust until it is covered. Top with your favorite fruit filling.

Notes, tips, and variations

Thickened blackberries and boysenberries make excellent toppings.