Difference between revisions of "Springtime Rice"
RealRecipes (talk | contribs) m (1 revision) |
RealRecipes (talk | contribs) m (Text replace - "\[\[Category:Italian ([^cC])(.*)\]\]" to "Category:Italian cuisine Category:$1$2 Recipes") |
||
| Line 19: | Line 19: | ||
[[Category:Asiago Recipes]] | [[Category:Asiago Recipes]] | ||
[[Category:Asparagus Recipes]] | [[Category:Asparagus Recipes]] | ||
| − | [[Category:Italian Salads]] | + | [[Category:Italian cuisine]] |
| + | [[Category:Salads Recipes]] | ||
[[Category:Mushroom Recipes]] | [[Category:Mushroom Recipes]] | ||
[[Category:Red bell pepper Recipes]] | [[Category:Red bell pepper Recipes]] | ||
[[Category:Rice Recipes]] | [[Category:Rice Recipes]] | ||
[[Category:Vegetarian Recipes]] | [[Category:Vegetarian Recipes]] | ||
Revision as of 17:56, 8 May 2012
Description
Makes 6 servings.
Ingredients
- ¼ cup olive oil
- 1 clove garlic, minced
- 1 bunch asparagus spears, cut into 1-inch pieces
- 2 Portabello mushrooms, cut into small strips
- 1 red bell pepper, chopped
- 3 cups cooked rice
- ½ cup grated Asiago cheese
