Difference between revisions of "Hasaa Lawsa"

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Revision as of 12:52, 24 March 2012


Description

Ingredients

Directions

  1. Chopped garlic and oil in a pan and heat till its change colour. Add the jalapeno, tomato paste, tomato juice, kosbor, krawiya, salt, bzaar and filfil ahmar. Heat for a while then add 3 cups of water. Leave for 15 minutes. Put 4 spoon of flour in a cup of water and stir. Pour the above mixture and leave for 20 minutes.