Difference between revisions of "Alexander Cocktail"
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* Strain into a chilled cocktail glass. | * Strain into a chilled cocktail glass. | ||
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[[Category:Gin Drink Recipes]] | [[Category:Gin Drink Recipes]] | ||
[[Category:Crème de cacao Drink Recipes]] | [[Category:Crème de cacao Drink Recipes]] | ||
Revision as of 12:48, 31 March 2012
Description
Contributed by The Bartending School
Ingredients
- 1½ oz gin
- 1 oz white crème de cacao
- 1 oz cream
Directions
- Using a shaker filled with ice, combine all ingredients.
- Shake well.
- Strain into a chilled cocktail glass.
