View source for To Hu Ang Swai Chei

== Ingredients ==
* 2 pieces [[firm tofu]]
* 1 large [[green mango]], peeled and shredded.
* 1 teaspoon [[soy sauce]]
* dash of [[black pepper]]
* ¼ cup [[vegetarian fish sauce]]

== Procedures ==
# Rub soy sauce on both sides [[tofu]] and sprinkles with [[black pepper]].
# Cook marinated [[tofu]] on hot grill till both sides golden brown.
# Put shredded [[mango]] on a plate, places grilled [[tofu]] on top [[mango]].
# Pour vegetarian fish sauce on top.
# Serve with [[rice]].

[[Category:Cambodian cuisine]]
[[Category:Vegetarian Recipes]]
[[Category:Firm tofu Recipes]]
[[Category:Green mango Recipes]]