View source for GOLDEN APRICOT RICE DRESSING


== Description ==
Makes 6 servings
=== Ingredients ===
* 1/2 cup chopped [[Onion]] 
* 2 tablespoons [[butter]] or [[margarine]] 
* 1 cup uncooked [[rice]] 
* 1 cup sliced [[celery]] 
* 1/2 cup green [[bell pepper]] julienned 
* 2 cups [[chicken broth]] 
* 1/8 teaspoon ground [[white pepper]] 
* 1/4 cup chopped [[dried apricot]]s 
* 2 tablespoons [[Granulated sugar|Sugar]] 
* 
== Procedures ==
# Cook [[Onion]] in [[butter]] in 2- to 3-quart saucepan until soft but not brown. Add [[rice]], [[celery]], [[green bell pepper|green pepper]], broth and [[white pepper]]. Bring to a boil; stir. Reduce heat, cover, and simmer 15 minutes, or until [[rice]] is tender and liquid is absorbed. 
# Stir in [[apricots]] and [[Granulated sugar|Sugar]]; replace cover and let stand 5 to 10 minutes. Toss lightly before serving.

[[Category:American cuisine]]
[[Category:Apricot Recipes]]
[[Category:Broth Recipes]]
[[Category:Dried apricot Recipes]]
[[Category:Green bell pepper Recipes]]
[[Category:Rice Recipes]]
[[Category:White pepper Recipes]]