View source for Coney Island Chili Dogs

== Description ==
Contributed by [http://Groups.Yahoo.Com/Group/Catsrecipes/ Catsrecipes Y-Group]
* Serves 8

== Ingredients ==
* 1 pound [[ground beef]], 85% lean (You can substitute [[ground turkey]] or [[ground chicken]] for the [[ground beef]].)
* 1 bottle [[chili sauce]] (Heinz, 12 oz)
* 1 packet Lawry's [[chili seasoning]]
* ½ cup [[water]]
* 1 tbsp [[Worcestershire sauce]]
* 1 tbsp [[yellow mustard]]
* ½ tbsp [[onion powder]]
* 8 beef [[hot dogs]]
* 8 [[hot dog buns]]
* shredded [[cheddar]] cheese (Kraft)
* chopped [[white onion]]

== Procedures ==
# In a large pot over medium heat, brown [[ground beef]].
# Add [[chili sauce]],[[chili seasoning]], [[water]], [[Worcestershire sauce]], [[mustard]] and [[onion]] powder.
# Bring to boil.
# Lower heat and simmer for 30 minutes.
# Meanwhile, cook hot dogs as package directs.
# Place hot dogs in buns; top with [[chili]], [[cheddar]] cheese and chopped [[onion]].

==References==
<references/>
[[Category:North American cuisine]]

[[Category:Cheddar Recipes]]
[[Category:Chili seasoning Recipes]]
[[Category:Ground beef Recipes]]
[[Category:Ground chicken Recipes]]
[[Category:Ground turkey Recipes]]
[[Category:Frankfurter Recipes]]
[[Category:Prepared mustard Recipes]]
[[Category:Turkey recipes]]