View source for Afghan Biscuits



== Ingredients ==
* 200 gm (7 oz) [[butter]]
* 75 gm (3 oz) [[granulated sugar|sugar]]
* 175 gm (6 oz) [[flour]]
* 25 gm (1 oz) [[cocoa|cocoa powder]]
* 50 gm cornflakes (or crushed weetabix)

== Procedures ==
# Soften [[butter]] add [[granulated sugar|sugar]] and beat to a [[cream]].
# Add [[flour]] and [[cocoa]] add cornflakes last so as not to break them up too much.
# Put spoonfuls on a greased oven tray and bake about 15 minutes at 180&nbsp;°C (350&nbsp;°F) when cold, [[ice]] with [[chocolate]] icing and put [[walnuts]] on top.

[[Category:Afghan Snacks]]
[[Category:Biscuit Recipes]]
[[Category:Cocoa Recipes]]
[[Category:Chocolate Recipes]]
[[Category:Walnut Recipes]]