Apple BBQ Sauce

This sauce is great on ribs and chicken on the grill.

Ingredients

4 cups ketchup

1/2 cup blackstrap molasses

3/4 cup apple jelly

3/4 cup apple cider vinegar

2 tbsp chipotle-based hot sauce

Procedures

1. Combine all ingredients in a large saucepan and bring to a boil over medium high heat until reduced to 4 cups. Keep refridgerated for up to 3 weeks in a large mason jar or a squirt bottle.